Thread: Frosting for a Lemon Cake
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Old 03-28-2012, 01:19 PM
  #12  
Sweeterthanwine
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Join Date: Sep 2010
Location: Stagecoach, NV
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Originally Posted by TnBecky View Post
How about a glaze instead of frosting. I like this recipe.

Lemon Glaze -

2/3 Cup Sifted Powdered sugar
2 Tablespoons Fresh Lemon Juice
1 Teaspoon Grated Lemon Rind
Put the sugar, lemon juice & lemon rind in a small bowl. Whisk together until well blended & smooth. Drizzle over lemon pound cake or any other cake.
This is what I do and it is very yummy and easy to make.
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