Originally Posted by
Peckish
You can use a zigzag stitch, or French seams, which unfortunately you might find time-consuming. You sew the garment pieces wrong sides together with a small seam allowance, so the seams are on the outside. Then turn the pieces right sides together and sew the seams again with a normal seam allowance, encasing the raw edges between the 2 seams.
As many years as I have been sewing, I've never tried a french seam...do you just use smaller seam allowances or cut it larger?