I make a variety of breads up and bake them in small pans. I place them in the freezer and take them out, slice them and serve them with fresh fruit and butter or a cream cheese fruit spread. This goes great with morning coffee and is so quick and easy. I have date nut,chocolate, banana nut, zucchini/pineapple,apple, strawberry, pumpkin, and lemon in the freezer just waiting for unexpected guests. This works good for anytime! This is even great to have on hand for a quick covered dish or thank you gift for a hostess.