I'd go for a cold fruity dish of some sort. The Watergate salad or the orange jell-o salad that was mentioned on another thread.
A salad I make alot I call Dad's Fruit Salad (cuz he liked it)
1 lg. can fruit cocktail w/juice
1 can mandarin oranges, drained
1 sm can pineapple tidbits, drain but save the juice (if salad seems to thick)
1 sm. box vanilla instant pudding
1/2 box lemon instant pudding.
Mix all together and refrigerate.
Can be made the day before and the best part is that it thickens up and doesn't run around on the plate (popular with kids
