I'm with Kuntryquilter. I was traveling in the southeast one summer and couldn't get iced tea. I like it brewed and UNsweetened. DIY in the restaurants worked fine, everybody in the places I did it thought I was crazy. But if you are not used to it, sweet tea is cloying. And I sure don't need the calories. McDonalds introduced sweettea in northern California just a few years ago, and I understand that it now outsells the regular kind even here. So now I have to ask for 'regular'.