Mom's Meat Loaf;
1# hamburger
1/2#sausage
2 eggs
1 c. milk
2 c. bread crumbs
salt and pepper
1/2 t. sage
1/4 t. garlic powder
1/4 t. onion powder
Toast the bread for crumbs; toast twice to have nice and crumbly; add to milk. Beat eggs and add to milk mixture.
Combine meat and have well blended; add seasonings and mix well. Add milk-egg mixture; mix well. Put in baking pan.
Topping: Combine 1 c. ketchup with brown sugar and mix well. Poke holes in meat mixture, and pour topping over and spread well.
Put in baking dishes; this makes a large meat loaf. For just 2 people, I use 2-3 pans, and freeze part of it. It is wonderful to have on hand when you don't care if you cook or not, or company comes. Makes great meat loaf sandwiches; my DH and Son's favorite sandwich!
My Mom made this quite a lot, as it was quick, easy and made a lot.
Mariah.