i tried this out a while back and its become one of my favorites!!
http://www.foodnetwork.com/recipes/a...ipe/index.html
alton brown makes the yummiest things! i have varied off of this recipe but try and follow the 'basic' part. i use roasted turkey that i can instead of chicken, im sure roast beef would work fantastic just use beef boullion and beef seasonings rather than the sage, etc. ive also noticed alot of sage will green the gravy so i have backed off on that. since i am using 'canned' meat, it only takes about 20 mins to prep. the biscuits come together in a SNAP with the food processor.
fast, easy, and back to sewing!