Double Layer NO BAKE Pumpkin Pie
Bottom layer: 8oz of cream cheese(room temp)
2 Tlbs of sugar
1/2 Carton of Coolwhip
Mix until smooth
Put this in Keebler Graham Crust
Top Layer: 1 Can of pumpkin
1 Large box of French vanilla pudding
1 Cup of milk\
1 tsp of vanilla extract
Add pumpkin pie spice to taste
Mix all together. Put in frig over night. Garnish as desired
I make this every year. Kids gave up regular pumpkin pie.
Last edited by BeckyPotter; 09-13-2012 at 07:49 PM.