Originally Posted by
Murphy1
I made this yesterday and you are right, it is delicious and so easy. I didn't have a yellow cake so I used a carrot cake mix, sooo good. I also used just one cup of butter and it was fine. Pumpkin pie move over you are my go to recipe.
Murphy1 ... Thanks for the RR.
With the way this is made, I am wondering ... does it end up with a pumpkin pie like base and then a cake/crumb topping? Or how would you best describe the end result? Thanks!
Canadain Thanksgiving is this weekend, so perhaps this will be an addition to our menu?