Heinz catsup and pickles are GF, almost all jellies and jams are fine. Most of the GF pasta tastes terrible when compared to wheat pasta. Try substituting rice instead of pasta in your recipes - it makes a better dish. Spagetti sauce served with rice becomes Spanish rice, etc. Serve more biscuits instead of rolls, easier and quicker to make anyway. Blue Bell HomeMade Vanilla Ice Cream is GF. Kellogg's has a GF Rice Krispies and Chex has several GF kid's cereals. My husband won't eat anything with a taste of tapioca so there are a lot of commerical brands that we don't use. If you can locate a brand of hamburger buns and hotdog buns you like it will help make quick meals easier.