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Old 10-15-2012, 06:51 PM
  #8  
MimiBug123
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Join Date: Mar 2012
Location: Southeast Georgia
Posts: 2,526
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I make mine using: 1 can creamed corn, 1 can whole kernal corn, 8 oz. sour cream, 2 eggs and 1 box of jiffy cornbread mix. Mix all together and bake @ 350 until golden brown. Super easy and always a hit at family and church gatherings.
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