Here's one that I like to make when we have a ham at Christmas.
Pineapple Casserole
1 stick of butter, melted
4 eggs
1/2 cup sugar
5 slices of bread cut into cubes, no crusts
1 12 or 16 oz. can crushed pineapple, undrained.
Beat the eggs and sugar together, add melted butter. Stir in bread cubes and pineapple.
Pour into a buttered casserole or 12" x 8" oval dish and bake at 350 for 1 hour.
Can be made day ahead and heated in microwave when ready to serve.
Great with ham.