Hmm. I replied to this thread yesterday but apparently it didn't show up. We sell them at the local craft fair for $3.00 1/2 pint for regular jam/ jellie and $3.50 for wild stuff like prickly pear, pomegranet, wild plum or mesquite. Pickles go for $4.00 - 5.00 a pint. The only time I made pints jars of jam (peach conserve) I charged $5.00.