2 cups Self Rising flour
Shortening the size of an egg (Crisco)
work Crisco into the flour until the consistency of corn meal
Add buttermilk (best) -or- Sweet milk until dough is sticky and comes away from the wall of the bowl.
Cut with cutter -or- roll in balls and flatten with your hand
Bake 400 degrees for 10 minutes.
If you add a little sugar, cinnamon and raisins
(drizzle with powder sugar mixed with water)
it makes them like Hardee's.
J J