Originally Posted by
BMP
I make these every year and I dont care for the anise flavor either.
3 eggs
3/4 cup sugar
3/4 cup flour
6 tablesp melted butter1 tablsp baking powder
2 teasp almond extract or vanilla (I prefer the almond)
Thank you so much for this recipe. I will try this recipe as soon as I get a pizelle maker. I am going Christmas shopping tomorrow so will be hunting for one. They are hard to find around here. I have been looking at them for a couple years now. Can I ask what brand of pizelle iron you have?