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ISO of dip for crackers which is made with???
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12-21-2012, 01:50 PM
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willferg
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Join Date: Aug 2010
Location: Northern California, Sonoma Co.
Posts: 2,814
Also, if you refrigerate each layer for a little while, it's easier to spread on the next layer. And you don't have to use seven layers, you can use five or whatever number of ingredients you like...
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