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12-23-2012, 10:26 AM

#6

T.

Senior Member

Join Date: Mar 2011

Location: Northern CA

Posts: 422

Yes, I have a very similar recipe, it's called "Graham Breakaway" (From Kraft)

GRAHAM BREAK AWAY<O

</O

<O

12 HONEY MAID Honey Grahams, broken in half (24 squares)
<O

1/2 cup butter or margarine
<O

3/4 cup packed brown sugar
<O

1 cup BAKER'S Semi-Sweet Chocolate Chunks
1/2 cup finely chopped PLANTERS Pecans
<O

Make It
<O</OHEAT oven to 350°F.
<O

ARRANGE graham squares in single layer in 15x10x1-inch pan.
BRING butter and sugar to boil in medium saucepan on medium heat; cook 1 to 2 min. or until butter is completely melted and mixture is well blended, stirring frequently. Pour over grahams; immediately spread to completely cover grahams.
BAKE 6 to 8 min. or until topping is lightly browned and bubbly. Top with chocolate; bake 1 to 2 min. or until melted. Immediately spread chocolate over grahams. Sprinkle with nuts; press lightly into chocolate with back of spoon. Cool completely before breaking into squares.
Kraft Kitchens Tips
Substitute
Prepare using PLANTERS COCKTAIL Peanuts.
Almond-White Chocolate Graham Break-Aways
Prepare as directed, substituting PLANTERS Slivered Almonds for the pecans and 6 squares BAKER'S White Chocolate, chopped, for the semi-sweet chocolate chunks.
Substitute
Substitute 6 squares BAKER'S Semi-Sweet Chocolate, chopped, for the chocolate chunks.

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