Yes, there is a choice, Mirabelle and Aneal, you can MAKE your own biscuits!! JeanieG is talking about the cardboard tube of quick biscuits found in our dairy cases in the Supermarket. But you can do the same thing with bread dough or biscuit dough. I had a media specialist who worked with me who made them for customers...catered them. She started with sweet dough...let it rise once, punched it down and rolled it into small balls, rolled them in cinnamon and sugar (you can also use honey for more goo) and let them raise and bake in oven.
Grandmothers recipe called for 4 eggs, 1 cup sugar, potato water from boiled potatoes...blanched milk, yeast, flour and salt. Always 'proof' the yeast...before doing all the mixing of ingredients together.