I have a recipe that I got from a friend. I call it Carol's delicious dip but everywhere I take they call it salsa. Two cans of petite diced tomatoes, 1 small can dice green chilies, 1 small can chopped black olives , 1 bunch green onion ,chopped including lots of the green part, 1-3 T oil (I use 1-1 1/2), generous amounts of salt and pepper. I like it because you can keep everything on hand except the green onions and it tastes good. I serve it with small round tortilla chips or scoops.