Well, actually...
I have a cool pizza recipe book...are you wanting recipe for CRUST..or the whole thing? I remember that it says feature ONE (or maybe 2) topping(s) when possible...and, of course...CHeese... I will try to remember to bring that book with me on Friday! Are they mini calozones? I made those at Christmas!
Have you made homemade pizza crust before now? It is EASIER really than yeast rolls...but hard to get that perfect chewy bite to them!