You could have him add buttered saltines to his bowl, that will take the bite off. I have added a pinch of sugar to tone down the spice, but have only done this in my bowl. Save the chilli in small batches to use for Chilli dogs then he can add any topping he wants.
Originally Posted by
Elisabrat
alright since we are staying at the station a tiny bit longer tonight I made some chili. I used one half of a pasilla pepper in it. I think its perfect the DH said its a tad hot could I do something to fix that? huh? I mean toss half add tomatos but rather not do that. what else would anyone suggest? all i could think of was cream cheese. potatos take the salt out he doesnt want to put sour cream on top which ALWAYS works for me.. so what would you add inside to fix it? I already have like 8 cups worth in a pot. surely dont want 12. there are only two of us. no solution I will just throw it away I guess. I dont do fire hot btw so its not fire hot. he just keeps getting heartburn. (btw he asked for chili).