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Recipe for Beef Briscuit
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03-11-2013, 01:21 PM
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jeank
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Join Date: Jan 2011
Location: Lapeer, Michigan
Posts: 739
My son-in-law made a great one. He used McCormick's apple rub and slow cooked it about 6 hours at 250*. Then sliced it and served it with homemade tortillas. Yummy.
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