I used Mountain Mist Cream Rose for my first quilt, and I don't love it. It was difficult to work with because it pulled apart when I tried to spread it tight (imagine pizza dough pulled too thin; this batting got similar thin spots while I was trying to sandwich it). It also ripped really easily, and though it claims to be preshrunk I've since read that it actually shrinks fairly dramatically. The finished quilt looks nice now, but is thin enough that when I hold it up, I can see the bright fabrics on the front through the back. I'll use a thicker batting for my next project.