I did NOT use one of the special metal tips like with that Roxanne's glue (or whoever she is I forgot the name). Just squeezed it on the way it come out of the container, which is not a narrow tip. It came out like frosting from the small round tip.
Well, I've got plenty of stuff to work with so I guess I'll try again - maybe try one with narrow tip, one diluted. Maybe one with the glue stick (even a klutz like me ought to be able to use a glue stick LOL)
And I held the bottle right at the batting so I could kind of smear it a little.
Thanks