Fresh Green Pea Salad
Very easy, colorful and tasty. Amounts are flexible depending on how much you want to make. For our family, I use 1 bag of small frozen green peas. Defrost the peas. Cook 1/4 lb. or so of bacon. Drain and chop. Cut small cubes of pepper jack cheese. Mix all together with ranch dressing. You want a light coating of the dressing. Easy to make several hours in advance. Nice balance of flavors.