One of our favorites is shrimp and muscles. Cook cut up or whole (if using new) potatoes in skillet with water until almost done. Drain off most water and Add onion quarters & corn on the cob and cook until tender. Cook off or drain off rest of water, add one 12oz. beer and shrimp and muscles. Cook just until shrimp is done (approx 3 min). Serve with bread, cocktail sauce, melted butter and beer or favorite beverage. Messy but tasty and easy clean up.