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Chicken Gravy.....it won't stay thick!
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05-24-2013, 12:14 PM
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miles of thread
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Join Date: May 2013
Posts: 1
maybe the milk is thinning the stock down to much. Try adding the milk with the stock and thicken with the flour and water. I think of Chicken and Noodles as a thin and Chicken and Dumplings (biscuits) as thicker.
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