Originally Posted by sewgull
asiago cheese? I don't think I am familiar with this. Where can I find asiago chees? Does it have another name? All the Turnip
recipes sound good. Turnips have purple tops.
Happy Thanksgiving to all.
I buy asiago cheese at the supermarket. It's not quite so hard as parmesan, but harder than cheddar and has kind of a nutty flavour. You can probably substitute parmesan or grana pardano. If there is an ethnic grocer around, or specialty shop, asiago cheese originated in Italy.
Time to go do some cooking!!