Count me in, hopefully to win! I just came in from eating Baskin Robbins ice cream cake --- a belated BD cake, so I just had to eat it. Love the frosting!!!!!! Found a new recipe to marinate thinly sliced cucumbers, onions, and tomatoes. The marinade is 1/4 cup cider ninegar, 1/4 cup splenda, and 1 cup water. I use portions of this on lettuce for a good tasting salad or just eat the veggies as a side dish.
Am reading "Mindless Eating" by Brian Wansink. Really great reading. Some things he points out: Always be the last to start eating and pace your self with the slowest eater. I am a fast eater and tried this with the cake....ergo, I did not have seconds. I noticed that the fastest eaters did have seconds.
Last edited by Pete; 06-09-2013 at 01:23 PM.