MOM’S MACARONI SALAD:
INGREDIENTS:
1 pkg. small shells
1 med. Red onion, diced
1 sm. Can sliced black olives
1 cup diced, roasted red peppers
4 stalks celery, thinly sliced
4 hard boiled eggs, chopped
2 cups cheddar cheese, finely diced
2 tbsp. yellow mustard
3 or 4 tbsp. Sweet pickle relish
1 and one- half cups light mayonnaise (not Miracle Whip)
Seasoned salt and black pepper, to taste
DIRECTIONS:
Cook shells according to pkg. directions, drain and run cold water over to cool. Put in large bowl. Add all other ingredients and mix well. Cover and refrigerate at least 2 hrs. before serving…..Serves-6-8