Originally Posted by
Judie
I wonder if you could double this recipe.. of course you'd have to have a bigger bowl... but it seems like it would be worth it.. especially when making them for a gift... has anyone tried that???
I don't know anyone who has tried a dbl. batch yet, but it would do just fine, go for it! It would be easier to beat 1/2 the batch at a time though! Even if the bowl is large enough, the beaters will be overwhelmed with the full load! I remember after 11 min. of beating that the beaters could hardly handle it as it got so thick that I just had to stop beating it. It should work fine that way!