Originally Posted by
BalserMaryAnn
I am looking for a recipe for apple pie filling that you can. Has anyone heard of it?
I used this recipe for my frozen blueberries and cherries--turned out great. The link has other pie fillings also but you MUST use Clear-Jel for canning. I get mine from a local Country Bulk store but is available online.
http://extension.oregonstate.edu/fch...iefillings.pdf