SLOW COOKER/CROCKPOT
1 pound Bob Evans Original Recipe SausageŽ Roll
1 pound ground beef (Chuck or sirloin)
1 cup ketchup, divided
1 (1.25 ounce) envelope dry onion soup mix (LiptonŽ)
1/2 cup dry bread crumbs
2 eggs
DIRECTIONS
In large bowl, combine sausage, beef, 1/2 c. ketchup, soup mix, bread crumbs and eggs.
When well combined, shape into loaf to fit your slow cooker (round or oval). Place into slow cooker.
Cover and cook on low heat 4-6 hours.
Spread remaining 1/2 cup ketchup on top of meatloaf 30 minutes before serving.
Cover and continue cooking on low heat for 30 minutes. Bob Evans recipe