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10-14-2013, 06:30 AM
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Jingle
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Join Date: Dec 2009
Location: Outside St. Louis
Posts: 38,188
I do that also and make gravy with the juice and add drippings from the turkey. I make cornbread dressing. My Mom always used bread and it was soggy. Mine is dryer and better flavor. I never ate hers but love mine.
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