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Old 12-03-2009, 11:40 PM
  #10  
kd124
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Join Date: Mar 2007
Location: Camas, Washington
Posts: 2,593
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Originally Posted by bebe
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For KD124 I used a deep dish crust that is our grocery stores generic brand. Buy the one in the foil plate or make Loretta's pie crust recipe.
I can't make crust to save my life. I tried my sis's no fail recipe one year for a holiday meal. I actually volunteered--was determined! I tried three or four times, called my sis's in tears and told her she would have to make the pies afterall. This was in the days before I bought crusts. Guess I'll have to go to the ones in foil.
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