BBQ meatballs
BBQ Meatballs
Sauce-
32 oz ketchup
1 lb brown sugar
1 cup grape jelly
1/2 cup chili sauce
1 tbsp chili powder
1 tbsp cayenne pepper- did not use
1 tsp salt
1 tbsp pepper- (or less or none…I used a tsp)
Mix ingredients in a Crockpot and add a large package of pre-cooked meatballs (I buy at Sam’s). Mix well and cook on low for 1 hr.
I go by taste when making chicken salad, but here is a good starting point. I use a food processor to finely chop the eggs and chicken to resemble the chicken salad served at the “Sweet Shoppe”, when it was in business. It was Kristen’s favorite!