Here is the recipe I use for Fruit Pizza:
1 - roll sugar cookie dough 12 oz cream cheese 1 cup sugar 1 tsp. vanilla fruit (fresh,canned or frozen) 1/4 cup lemon juice 3 Tbl cornstarch 1 cup orange juice 1 cup sugar 3/4 cup water dash of salt
grease jelly roll pan, pat dough out to fill bottom sprinkle with a little sugar & bake at 350 til light brown. Cool. Mix cream cheese & 1 c sugar & vanilla. spread on baked dough. arrange any combination of fruits on top(drain juices off before!) In small saucepan mix lemon juice, orange juice, cornstarch,sugar,water & salt. cook & boil 1 minute until thickened slightly. cool. spread over fruit. refrigerate. cut in squares serves 15 - 20. I have used this recipe for years & always turns out good. can easily make the day ahead.