Hi everyone! Just checking in! I gathered all my Thanksgiving Recipes and made a list of what I still need to buy. I also make a cranberry/orange/pineapple/raspberry jello relish that can be made ahead and lasts a long time. I make a Stuffing Bread that is baked in my bread machine, cubed and dried for my stuffing. I'll bake that tomorrow, as it takes several days to dry. I make potato rolls and whole wheat rolls, making the dough in my bread machine. I'll make those on Wednesday along with baking my turkey. I'll carve the turkey and put in a pyrex dish with drippings from the turkey, then I'll just have to reheat it on Thanksgiving.