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Old 11-30-2013, 03:09 PM
  #11  
QuiltNama
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Join Date: Nov 2008
Location: Duluth/ Superior, WI
Posts: 1,038
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I am taking some Hawiian rolls, sliced ham & turkey lunch meat, avocado slices, bit of lettuce and tomatoes, with a bottle of mayo and mustard. Did it last year and it was a big hit. Got everything ready and pulled out of refer just before I left for the meeting, it stayed cold and pleanty long enough for dinner.
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