Originally Posted by Billi

What I call pin wheels

Giant flour tortilla spread with very soft or whipped cream cheeses
sprinkle with cavandars all greek seasoning or your favorite blend
then pile up with favorite lunch meats, chopped onion, sliced tomatoes lettuce and peperinchinis
roll up then wrap with Saran wrap and refrigerate till it sets together at least 2 hours up to 24.
Remove from frige slice into pin wheels and serve we like them best at room tempature.