Old 12-07-2013, 07:25 PM
  #4302  
JuanitaBean
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Join Date: Apr 2011
Location: Bakersfield,CA
Posts: 1,786
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Just got through making Persimmon Bread. Ready for tomorrow hope I get home in time for opening but I'll get on as soon as I can. Hope my SS likes what I got her. See you all tomorrow. Can't wait!
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