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crock pot supper
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01-03-2014, 03:25 PM
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Scissor Queen
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Join Date: Jul 2009
Location: Southwest Kansas
Posts: 4,820
Quote:
Originally Posted by
quiltmom04
Why do you cut the pork roast into slices instead of just letting it cook as a roast?
So it cooks quicker. Everything else cooks pretty quick on high and a whole roast won't cook as quick.
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