Originally Posted by
cindyb
I got a wonderful toaster oven for Christmas. I wanted it simple - looks like it is. BUT it's a CONVECTION oven. What does that mean to me? Is it different temperatures? Different timing? Does anyone have one? Love it or hate it?
I'm tempted to take it back.
Lucky you...I have had two one in my motorhome and now one in our fifth wheel. I would love to have one in my kitchen but no space yet. Baking and Cooking times are at least 1/3 shorter. You can brown when baking. Read your instructions carefully. I love ours!!! Use it for most of your oven needs.