I keep this ziplock bag ready for those one cup cakes. I bought an extra moist dark chocolate cake mix and an ael food cake mix. I put 5 tablespoons of the cake mixes in a large coffee cup, 3 and half tablespoons of water. Cook for a minute plus 5 seconds, quickly turn it on a plate, a few spoonsful of Cool Whip or pour cream over it. Husband loves it. He takes a ziplock made up to the cabin so he can make one almost every day..Very quick desert.