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mildly spicy chicken tortilla soup
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01-29-2014, 12:46 PM
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purplefiend
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Join Date: May 2010
Location: Round Rock,Texas
Posts: 6,135
It turned out great, my family loved it. I served it with freshly baked, whole wheat/oatmeal, sunflower & pumpkin seed bread. The bread is all gone and so is 1/2 the batch of soup. It makes a gallon.
Sharon
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