Originally Posted by
QuiltingNinaSue
CindyA, with chicken pieces, a single bouillon chicken cube, sage, salt, pepper, celery flakes, water. Bake a potato, leftover carrots and peas for a soup. Experiment. If you like it creamy, add a can of mushroom soup, divided between two. Its still microwaved, uses only the bowl your soup is in...quick, easy and no mess. Enjoy, have fun!
Thanks, QNS!! I know what I'm going to make this weekend! I knew you'd have a good idea.