Originally Posted by
riutzelj
the recipe I tried has you boil the water, then add a slurry made up of the starch stirred into a bit of cold water until dissolve then stir it into the hot water until completely dissolved then add oil when. I have been using that and I like it better than the vodka starch.
Thanks for the input....your recipe sounds like something I would do instead of just mixing mine in cold water. Glad to know that you also like this recipe.