Originally Posted by
shasta5718
You should be able to find a colunder at a canning supply store, sorry about spelling, they are a cone shaped item with a wooden stick . They have holes in the cone and sit in a stand, you partially cook the tomatoes and place in cone using stick to go around and it pushes out seeded tomatoes and the skin is retained in the cone.
Its also called a food mill. I have one and it works great. My set looks just like this one:
https://www.lehmans.com/p-3101-alumi...food-mill.aspx