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Why take skins off and seeds out of tomatoes?
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05-20-2014, 03:43 AM
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Karen1956
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Join Date: Jan 2012
Location: Circleville, OH
Posts: 89
I love my food mill. Once I go through the tomatoes with the immersion blender, making it into almost a sauce, I run it through the food mill and all that's left are the seeds and maybe a few stubborn skins.
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