Thread: Starch. Is it all equal?
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Old 08-07-2014, 01:42 PM
  #30  
onaemtnest
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Originally Posted by AnitaGrossmanSolomon View Post
I wrote about starching techniques a few years ago but you might find these thoughts of mine still relevant and perhaps amusing:
http://marcusfabrics.com/features/qu.../#.U-Paw6OTK68
Relevant indeed Anita thank-you for your insightful article! Love your classes, I've learned and improved because of your teaching skills, I'm an avid fan! :0)
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